Description

Gift box for gingerbread

Gift box for gingerbread? Nah! In this online course, you can learn to make the most awesome gift box to present the gingerbread you made. The time of cellophane is over, it’s time for quality, self-made packaging!

Structure of the gift box course:

• Individual sizing, drawing and cutting of the box
• The process of gluing together
• Preparation and installation of a box roof

When should you buy the course?

My gift box for gingerbread course can be a perfect addition to any gingerbread decorating course. After all, we are all tired of stenciled honey wrapped in cellophane. If you feel the same way and have always wanted to present your home-made meads in a tasteful, elegant package, this is the course for you. After all, I will show you how you can make the right packaging for a gingerbread with completely unique dimensions.

If you want to learn the basics before making the gift box

Would you rather be on the safe side and learn the basics before the Díssdoboz gingerbread course? Or would you like to make a couple of honeys in the box? Then the Beginner Gingerbread Decorating Course is for you. In this course, you can learn the basics of making gingerbread. I will share with you my proven recipes that have never let me down.

If you want inspiration

If you not only want to buy the course, but also get inspiration and fill yourself with a little creative energy, you can find her on YouTube under the name Mezesmanna, but you can also follow her on Tik-Tok!

And if you’re interested in a little history

The history of gingerbread dates back several centuries and is closely linked to European cuisine. In the Middle Ages, in ancient Rome and Greece, honey was already known as a sweetener, but the gingerbread comes specifically from medieval Germany. Gingerbread was originally made by monastic nuns using honey, spices and flour, and then the recipes spread in European courts. From the 16th century, it became part of the holiday season and spread as a Christmas gift. The simple shapes, first made with spices, honey and flour, became more varied over time and different decoration techniques were developed, which I myself use and teach.